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Mange-tout Cooking School, located at E33/488 Leopard's Lane in Kabulonga, Lusaka, offers a dynamic culinary education experience. With classes accommodating up to 12 participants, the school provides hands-on instruction in various world cuisines, including Indian, Italian, Lebanese, and Chinese. These classes are designed to be engaging and informative, ensuring that each participant gains practical cooking skills. Beyond culinary training, Mange-tout serves as an ideal venue for corporate events, private functions, and unique dining experiences, such as birthday parties and dinner gatherings. The school's purpose-built cooking studio creates a welcoming environment for both learning and socializing.

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